✨ New Arrivals Just Dropped!Explore
FRANCK Soda Bikarbona (Baking Powder) 40g
Bicarbonate of soda is used as a leavening agent in baked goods. When mixed with an acid, baking soda reacts, making bubbles and giving off carbon dioxide gas, which causes dough to rise.
Ingredients: acidity regulator: sodium bicarbonate.
Product of Croatia
Ingredients: acidity regulator: sodium bicarbonate.
Product of Croatia
$2.49
FRANCK Soda Bikarbona (Baking Powder) 40g—
$2.49
Description
Bicarbonate of soda is used as a leavening agent in baked goods. When mixed with an acid, baking soda reacts, making bubbles and giving off carbon dioxide gas, which causes dough to rise.
Ingredients: acidity regulator: sodium bicarbonate.
Product of Croatia
Ingredients: acidity regulator: sodium bicarbonate.
Product of Croatia
